Dining Options + Availability

Cick here for Thanksgiving To Go information.

Breakfast À La Carte is offered Sundays in the clubhouse from 10 am - 1 pm
The Bistro Menu is offered Tuesday - Thursday 11am - 3pm, Friday + Saturday 11am - 9pm and Sunday 11am - 8pm.
Breakfast Sandwiches are available Tuesday - Sunday 10 am - 1 pm.
Dinner in the clubhouse is offered Friday - Saturday from 5pm - 9pm and Sunday 5pm - 8pm

Click here to view the Bistro Menu

The dinner menu will be provided by the chef each week.


click here to order online  

Soup du Jour cup 5, bowl 8     Vegetarian Tomato Basil Soup cup 5, bowl 8 

French Onion Soup 8

Caesar Salad Starter 6 | entrée size 12
romaine, parmesan, croutons, caesar dressing

Soup + Salad 13 
soup du jour or tomato basil soupsmall salad: mixed greens, red wine poached pears, candied pecans, dried cranberries, poppyseed dressing

Fairwood Salad Starter 6| entrée size 13
mixed greens, strawberries, mango, apple, candied pecans, bleu cheese, raspberry dressing

Garden Salad 6
carrots, cucumber, cherry tomato, croutons

Soup + Poached Pear Salad  13                                                
soup du jour or tomato basil soup
small salad: mixed greens, red wine poached pears, candied pecans, dried cranberries, poppyseed dressing

Wedge Salad  6 | entrée size  12                             
iceberg lettuce, bacon, grape tomatoes, blue cheese crumbles, italian dressing

Bistro Bites
Nachos 13
seasoned ground beef or shredded chicken, pico de gallo, cilantro crema, green onions, pickled jalapenos, cheddar + jack + nacho cheese sauce

Chicken Wings 13
choice of buffalo, asian or barbecue sauce; carrots, celery; choice of ranch or bleu cheese

Prawn Tacos 13
two tacos; blackened prawns, lime cilantro, slaw, chipotle aioli, pico de gallo

Charcuterie Board 14                 
prosciutto, salami, oregon blue cheese,  pecan cranberry cheese,  olives, crackers, crostini

Pepperoni Flatbread 12
pepperoni, mozzarella, tomato sauce 

Margherita Flatbread 12
fresh mozzarella, roma tomatoes, fresh basil, tomato sauce

Spanish Chorizo Flatbread 12
spanish chorizo, san marzano marinara, pesto, fresh mozzarella, basil

Shredded Chicken Quesadilla 12; veggie 10
shredded chicken, cheddar + jack, pepper jack, green chilis, pico de gallo, sour cream


served with fries, garden salad, fresh fruit, cottage cheese, soup du jour, or tomato basil soup; substitute
onion rings 2, sweet potato fries 2 or tots 2 add bacon 2, fried egg 2, double cheese 2

Fairwood Burger 12
1/3-pound beef patty, tomato, lettuce, red onion, mayonnaise, choice of cheddar / american / swiss 

Fiesta Burger 14
1/3-pound beef patty, lettuce, pepperjack cheese, chipotle mayonnaise, fried jalapenos, red onion, pico de gallo

All-Beef Hot Dog 6
grilled bun, sauerkraut, ketchup, mustard

Country Club 14
turkey, bacon, lettuce, tomato, avocado, mayo, sourdough

French Dip 14
roast beef, grilled roll, house au jus, add swiss cheese 2, grilled onions 2

Custom Deli Sandwich 12
build your own | choice of ham, turkey, roast beef | add lettuce, tomato, onion, pickles, peppers, mustard, mayo, chipotle aioli | add cheese 2, bacon 2 

Impossible Burger 13
non-meat patty, house-made secret sauce, lettuce, tomato, red onion, ciabatta bun; choice of cheddar / american / swiss

Bleu Cheese Burger 14
1/3-pound beef patty, bacon, tomato, lettuce, mayonnaise, caramelized onions, bleu cheese crumbles

Traditional Tuna Melt   12                                                                      
albacore tuna salad, cheddar, grilled wheat bread

Italian Sandwich 12 
salami, spicy capicola, ham, provolone, onion, green leaf, sliced pepperoncini, tomato, mayo, ciabatta

Grilled Turkey Rita 10
cheddar, pepper jack, bacon, chipotle aioli, tomato, green chilis, grilled sourdough

Salmon B-L-T 14          
toasted sourdough, lemon basil mayonnaise

Soup + Sandwich 11
half deli sandwich + choice of soup du jour or tomato basil soup


Fish + Chips 15
beer-battered cod, fries, coleslaw, tartar sauce

Mediterranean Top Sirloin Salad  24                    
mixed greens, oil cured tomatoes, marinated artichoke hearts, greek olives, feta, red wine vinaigrette

Seared Scallop Fettuccine  22                      
pesto cream, tomato, asparagus

Chicken Parmesan 18
herb-crusted chicken, san marzano red tomato sauce, fresh mozzarella, linguini in alfredo sauce

Bay Shrimp Louis  19                                  
hearts of romaine, avocado, grape tomatoes, cucumber, hardboiled egg, classic louis dressing on the side



Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness; especially if you have certain medical conditions.
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